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Issue Date | Title | Publication Type/ Resource Type | Author(s) | Submit Date |
---|---|---|---|---|
2021 | SALT TOLERANT PLANTS AS A VALUABLE RESOURCE FOR SUSTAINABLE FOOD PRODUCTION IN ARID AND SALINE COASTAL ZONES | Artículo | RAMON JAIME HOLGUIN PEÑA; Diana Medina Hernández; Mojtaba Ghasemi; Edgar Omar Rueda Puente | 1-Mar-2021 |