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http://cibnor.repositorioinstitucional.mx/jspui/handle/1001/822| Cadmium, Copper, Lead, and Zinc Contents of Fish Marketed in NW Mexico | |
| MARTIN GABRIEL FRIAS ESPERICUETA FRANCIA KESIA GEMIMA ZAMORA SARABIA Werner Rubio Carrasco MARISELA AGUILAR JUAREZ José Isidro Osuna López María Dolores Muy Rangel Domenico Voltolina Lobina | |
| Acceso Abierto | |
| Atribución-NoComercial-SinDerivadas | |
| DOI: 10.1155/2014/546897 ISSN: 1537-744X URL: https://www.hindawi.com/journals/tswj/ | |
| heavy metals, fish, Mexico | |
| "To assess if they were within the safety limits for human consumption, the Cd, Cu, Pb, and Zn contents of fish muscles, bought from separate stalls of the fish markets of nine cities of NW Mexico, were determined by atomic absorption spectrophotometry. Considering all fish andmarkets, themean contents were Zn: 23.23 ±5.83, Cu: 1.72±0.63, Cd: 0.27±0.07, and Pb: 0.09±0.04 𝜇g/g (dryweight).Cu, Zn, and Pb did not reach levels of concern for human consumption, but the highCd values determined in Mazatlán (Mugil cephalus: 0.48±0.15; Diapterus spp.: 0.57±0.33; Lutjanus spp.: 0.72±0.12; small shark: 0.87±0.19 𝜇g/g dry weight) indicate that this was the onlymetal of concern for human health because the daily individual consumption of fishmuscle to reach the PTDI would be within 0.27 and 0.41 kg." | |
| Hindawi Publishing Corporation | |
| 2014 | |
| Artículo | |
| The Scientific World Journal | |
| Inglés | |
| Martín G. Frías-Espericueta, Francia K. G. Zamora-Sarabia, J. Isidro Osuna-López, et al., “Cadmium, Copper, Lead, and Zinc Contents of Fish Marketed in NW Mexico,” The Scientific World Journal, vol. 2014, Article ID 546897, 4 pages, 2014. doi:10.1155/2014/546897 | |
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