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A Sustainable Alternative for Postharvest Disease Management and Phytopathogens Biocontrol in Fruit: Antagonistic Yeasts | |
Luis Guillermo Hernández Montiel Samir Droby Pablo Preciado Rangel TOMAS RIVAS GARCIA RAMSES RAMON GONZALEZ ESTRADA PORFIRIO GUTIERREZ MARTINEZ GRACIELA DOLORES AVILA QUEZADA | |
Acceso Abierto | |
Atribución-NoComercial-SinDerivadas | |
DOI: 10.3390/plants10122641 URL: https://www.mdpi.com/2223-7747/10/12/2641 ISSN: 2223-7747 | |
biocontrol, antagonistic mechanisms, OMIC sciences, patents | |
"Postharvest diseases of fruits caused by phytopathogens cause losses up to 50% of global production. Phytopathogens control is performed with synthetic fungicides, but the application causes environmental contamination problems and human and animal health in addition to generating resistance. Yeasts are antagonist microorganisms that have been used in the last years as biocontrol agents and in sustainable postharvest disease management in fruits. Yeast application for biocontrol of phytopathogens has been an effective action worldwide. This review explores the sustainable use of yeasts in each continent, the main antagonistic mechanisms towards phytopathogens, their relationship with OMIC sciences, and patents at the world level that involve yeast-based-products for their biocontrol." | |
Multidisciplinary Digital Publishing Institute | |
2021 | |
Artículo | |
PLANTS | |
Inglés | |
Hernandez-Montiel, L.G.; Droby, S.; Preciado-Rangel, P.; Rivas-García, T.; González-Estrada, R.R.; Gutiérrez-Martínez, P.; ÁvilaQuezada, G.D. A Sustainable Alternative for Postharvest Disease Management and Phytopathogens Biocontrol in Fruit: Antagonistic Yeasts. Plants 2021, 10, 2641. https:// doi.org/10.3390/plants10122641 | |
FITOPATOLOGÍA | |
Versión publicada | |
publishedVersion - Versión publicada | |
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