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http://cibnor.repositorioinstitucional.mx/jspui/handle/1001/2055| Lipid requirement of bay snook (Petenia splendida Günther, 1862) juveniles | |
| URIEL RODRIGUEZ ESTRADA OTILIO MENDEZ MARIN ALFREDO PEREZ MORALES RAFAEL MARTINEZ GARCIA Emyr Peña ROBERTO CIVERA CERECEDO ERNESTO GOYTORTUA BORES Carlos Alfonso Álvarez González | |
| Acceso Abierto | |
| Atribución-NoComercial-SinDerivadas | |
| DOI: 10.3856/vol48-issue4-fulltext-2429 ISSN: 0718-560X URL: http://lajar.ucv.cl/index.php/rlajar/article/view/vol48-issue4-fulltext-2429 | |
| Petenia splendida, bay snook, diet, lipid requirement, aquaculture | |
| "This research study is focused on the lipid requirements of Petenia splendida (0.65 ± 0.19 g) juveniles. Fish were fed with trout commercial diet (Silver Cup™ - 45% protein and 16% lipids), as control diet - CD (which is usually used to feed this species at commercial scale), and four isoproteic (45% crude protein) diet formulated with different lipid levels (5, 10, 15 and 20%). Diets were administered for 60 days by triplicate per treatment. Our results showed that fish fed with 10, 15 and 20% lipid levels were significantly higher (P < 0.05) in average weight and total length. Same treatments were significantly lower (P < 0.05) in terms of FCR compared to those shown in 5% and CD. However, fish fed 20% lipid level, showed a significant decrease in WG and a significant (P < 0.05) increase in FCR compared to those shown in 15% lipid level. Fish fed with 15% showed the highest weight gain and the lowest FCR compared with the rest of the treatments. Lipid efficiency ratio (LER) showed significant (P < 0.05) differences among experimental groups. Compared to other diets containing lipid levels (5, 10, and 20%) fish fed 15% diet recorded the lowest protein and lipid content in whole body. Additionally, based on second order polynomial regression analysis of WG, it was demonstrated that 16.2% lipid provides an optimal growth for P. splendida." | |
| Pontificia Universidad Católica de Valparaíso | |
| 2020 | |
| Artículo | |
| Latin American Journal of Aquatic Research | |
| Inglés | |
| PISCICULTURA | |
| Versión publicada | |
| publishedVersion - Versión publicada | |
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